Cheeseburger Bowls
Everything you love about a cheeseburger, minus the bun. Seasoned lean beef, cheddar, pickles, tomatoes, and roasted peppers and mushrooms over crisp lettuce, finished with light ranch. A filling dinner for two with 39g of protein per bowl.
Servings: 2
Calories: 430cal
Ingredients
- 12 oz 93% lean ground beef
- 4 cups chopped lettuce
- 1 medium tomato diced
- 1/2 cup dill pickles
- 1 orange bell pepper
- 1 cup sliced mushrooms
- 1/4 cup shredded cheddar cheese
- 2 tbsp light ranch dressing
- Salt, pepper, garlic powder, onion powder to taste
Instructions
- Slice the pepper and mushrooms, season, and roast at 425°F for about 15 minutes.
- Brown the ground beef in a skillet with your favorite seasonings.
- Divide the lettuce between two bowls.
- Add the beef, tomatoes, pickles, roasted vegetables, and shredded cheddar.
- Drizzle with ranch dressing and enjoy!
Video
Nutrition
Serving: 1bowl | Calories: 430cal | Carbohydrates: 15g | Protein: 39g | Fat: 24g