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Healthy Weight Loss Lunch Ideas
These lunches are what I've been taking to school and they've helped me lose and maintain my weight loss!
Prep Time
10
minutes
mins
Course:
lunch
Cuisine:
American
Diet:
Low Calorie, Low Fat
Keyword:
lunch ideas
Servings:
12
servings
Calories:
250
cal
Author:
Amy Roskelley
Ingredients
1/2
meal
veggies
(broccoli, cucumbers, carrots)
1/4
meal
protein
(chicken, steak, fish)
1/4
meal
carbs
(fruit, grains, starchy veg)
Instructions
For each meal, start with your veggies and make half your meal vegetables.
Then, choose a protein source.
Then finish with a carb. Either a fruit, grain, or starchy veg)
Nutrition
Serving:
1
lunch
|
Calories:
250
cal
|
Carbohydrates:
25
g
|
Protein:
25
g
|
Fat:
5
g