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chocolate cups with cream and berries
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5 from 1 vote

Chocolate Cup with Cream and Berries

100 calorie dessert! Chocolate cups with cream and berries inside
Prep Time5 minutes
Total Time5 minutes
Course: Dessert
Cuisine: American
Keyword: chocolate cream berry cup
Servings: 1
Calories: 100cal
Author: Amy Roskelley

Ingredients

  • 1 tablespoon chocolate chips
  • 2 tablespoons light cool whip
  • 2 medium raspberries

Instructions

  • Melt chocolate chips.
  • Scoop and spread the melted chocolate into a silicone cupcake liner.
  • Chill in freezer for about 20-30 minutes, or until chocolate is firm.
  • Scoop cool whip into the chocolate cup and top with berries.

Notes

  • 100 calories
  • 15 grams carbs
  • 5 grams fat
  • 1.2 grams protein

Nutrition

Serving: 1cup | Calories: 100cal | Carbohydrates: 15g | Protein: 1.2g | Fat: 5g