Low calorie banana bread
A few ingredient swaps, and this banana bread has only 78 calories per slice, without compromising flavor!
Servings: 18 slices
Calories: 78cal
Ingredients
- 1 cup banana, mashed
- 1/3 cup low fat buttermilk
- 2 large egg whites
- 2 tablespoon oil
- 1/4 cup brown sugar
- 1 tablespoon sugar free banana pudding mix
- 1/2 teaspoon salt
- 1.5 cups self rising flour
Instructions
- Beat banana, buttermilk, egg whites, oil, brown sugar, and pudding mix in a bowl for several minutes. Mixture should slightly thicken up if you can beat it long enough.
- Fold in salt and self rising flour with a spoon, just until combined. Do not over mix.
- Spray a 9 inch loaf pan with cooking spray. Spoon batter into loaf pan.
- Bake at 350 for 45-60 minutes.
Notes
Serving size details for calories: My loaf is 9 inches, and weighed 19.5 ounces.
Each slice is approximately 1 ounce and 1/2 inch wide
You can leave out the pudding mix, but it really gives it flavor!
Nutrition
Serving: 1slice | Calories: 78cal | Carbohydrates: 12g | Protein: 2g | Fat: 2g