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5 from 1 vote

Low Carb Cheesy Roasted Red Pepper Dip

This roasted red pepper dip is the perfect appetizer to bring to a party. It's low calorie, uses just 4 ingredients, and is quick to make.
Prep Time10 minutes
Course: Appetizer
Cuisine: American
Diet: Gluten Free, Low Calorie
Keyword: roasted red pepper dip
Servings: 4
Calories: 202cal
Author: Amy Roskelley

Equipment

  • 1 blender or food processor
  • 1 tablespoon
  • 1 bowl

Ingredients

  • 4 ounces whipped cream cheese
  • 4 ounces shredded cheddar cheese
  • 4 tbsp light mayo
  • 7 ounces roasted red peppers, drained
  • salt to taste

Instructions

  • Pour all ingredients into a blender. Mix it until throughly combined.
  • Serve! Put any remaining dip in the fridge.

Video

Nutrition

Calories: 202cal | Carbohydrates: 5g | Protein: 8g | Fat: 18g