Low calorie, and under 10 minutes, this pineapple chicken is a delicious dinner idea.
Prep Time1 minutemin
Cook Time10 minutesmins
Course: Dinner, Main Course
Cuisine: American, Hawaiian
Diet: Diabetic, Gluten Free, Low Calorie, Low Fat
Keyword: Low calorie pineapple chicken
Servings: 4servings
Calories: 191cal
Author: Amy Roskelley
Ingredients
1lbchicken thighsboneless, skinless
1ouncesoy sauce
1ouncepineapple juice
1ouncehoney
1clovegarlic
1pinchground ginger
salt and pepper to taste
Instructions
Heat skillet to medium high and coat with olive oil. Once skillet is hot, add chicken thighs to sear. Do not crowd them (they won't stay dry enough to get a dry sear). Don't move them until you get the sear. Cook on both sides, about 3-4 minutes each.
Once almost cooked through, pour into your skillet a mixture of soy sauce, pineapple juice, honey, garlic and a pinch of ground ginger.
Let chicken cook in sauce until sauce reduces by half, 3-4 minutes. Remove from heat and serve with pineapple and broccoli.