Classic 2 Ingredient Low Carb Chaffle Recipe

| |
Jump to Recipe

This classic, 2 ingredient chaffle recipe, is a quick and healthy way to start your day! With only 1 egg, and 1 ounce of cheese, you’ll have a “Cheese Waffle”, in minutes!

If you haven’t tried a chaffle yet, you’re missing out! A chaffle is a “cheese waffle” that has gone viral in the keto community. Although I am not following a keto diet, I’ve shared two other versions of a chaffle.

Chaffle breakfast

Want to save this post?

Enter your email below and get it sent straight to your inbox.

Save Recipe
  • My low fat chaffle, which makes a delicious gluten free substitute for a sandwich. This one has egg whites and fat free cheese.
  • And my 5 minute chicken chaffle, which makes a yummy lunch. This one has some canned chicken with the egg and cheese.

How to make Chaffles

Today, I decided to make a classic chaffle recipe, and I was NOT disappointed! To make a basic chaffle, you just need an egg and cheese. You can really make this recipe in any amount, and it usually turns out. But, for classic chaffles, I’d start with

  • 1 whole egg
  • 1 ounce of cheddar (or Colby jack) cheese.

Whisk these together and pour it into a non-stick mini waffle maker, like the Dash waffle maker. The mini waffle maker is only $10 at Target or Amazon, and it’s well worth it for portion controlled waffles in any variety! I love the size of this. I even bought and shipped one to my daughter serving a church mission in Texas.

I’m excited about all the different possibilities starting with a basic chaffle recipe. From here, adding veggies, ham, other cheeses, and even sweet ingredients can give you so many ideas for a delicious breakfast.

classic low carb chaffle recipe keto high protein

Classic Chaffle Recipe

This classic, 2 ingredient chaffle recipe, is a quick and healthy way to start your day!
5 from 1 vote
Print Pin Rate
Course: Breakfast
Cuisine: American
Keyword: basic chaffle, chaffle, cheese waffle, classic chaffle, keto chaffle, low carb chaffle
Prep Time: 1 minute
Cook Time: 4 minutes
Total Time: 5 minutes
Servings: 1 serving
Calories: 182cal
Author: Amy Roskelley

Equipment

  • waffle maker

Ingredients

  • 1 medium egg
  • 1 ounce colby jack cheese (or cheddar)

Instructions

  • Whisk egg with cheese together.
  • Cook in a preheated, non stick, mini waffle iron.
  • EAT!! (add salt if desired)

Nutrition

Serving: 1chaffle | Calories: 182cal | Carbohydrates: 1g | Protein: 12g | Fat: 14g
Tried this recipe?Mention @healthbeet or tag #healthbeet!
classic two ingredient low carb chaffle recipe

Check out my latest TV spot on KSL Studio 5 where I’m sharing the chaffle!!

amy roskelley on TV studio 5 segment

If you like this, you might also like

One Comment

5 from 1 vote

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating