Low Calorie Pasta Salad

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    Make ahead and chill this low calorie pasta salad for your next potluck!

    Low calorie pasta salad

    Attending social events, parties, or neighborhood BBQ’s is part of summer. I never want to get to the point where I avoid socializing because the food FOMO is so overwhelming. In fact, I don’t just want to attend the parties, I also want to eat food with my friends and family!

    There is a way that you can enjoy food while socializing and still meet your weight loss goals. When you are invited to a summer BBQ or potluck, it’s always a good idea to bring a dish that serves two purposes.

    • One, that it tastes great and everyone loves it.
    • And second, that you can have at least one dish at the party that supports your weight loss goals.

    This pasta salad covers both. Everyone loves it AND you’ll have something healthy to eat for yourself.

    What makes this pasta salad low calorie is to use the light version of Italian dressing, and add as many low calorie veggies like cauliflower as possible.

    Low calorie pasta substitutions!

    While I made this pasta salad with traditional pasta, you can lower the calories significantly by selecting some of these pasta substitutes!

    • Healthy Noodle (a new gluten free product at Costco that is only 25 calories per serving!)
    • Livivia – another low calorie, gluten free pasta for 15 calories per serving!

    The Low Calorie Pasta Salad Recipe:

    Low calorie pasta salad

    Low Calorie Pasta Salad

    For your next bbq or potluck, this pasta salad will be a favorite for your guests and you'll have something healthy for yourself.
    5 from 1 vote
    Print Pin Rate
    Course: Salad, Side Dish
    Cuisine: Italian
    Keyword: pasta salad
    Prep Time: 15 minutes
    Servings: 6 servings
    Calories: 73kcal
    Author: Amy Roskelley

    Ingredients

    • 6 ounces wacky mac pasta
    • 1 cup small black olives, pitted
    • 1 medium cucumber
    • 1 head chopped cauliflower
    • 2 medium tomatoes
    • 1 medium green bell pepper
    • 1 medium red bell pepper
    • 2 ounces crumbled feta cheese
    • 3/4 cup Italian dressing

    Instructions

    • Cook pasta according to package directions
    • Chop veggies
    • Mix all ingredients together and chill for 2-4 hours.
    • serve cold

    Nutrition

    Calories: 73kcal

    I’ve made this pasta salad twice now, and both times I loved it so much that I ate it for days following the activity. We made it to bring to girls camp for one of our lunches. All the girls ate it and loved it.

    The second time I made it was for a Sunday night dinner. I should have made it for our neighborhood 4th of July BBQ, but I made potato salad instead, since we had all those ingredients already.

    And that’s it! Let me know if you try this Low calorie pasta salad and if it was well received by others. And don’t forget. Rather than avoiding social situations, embrace them as an opportunity to share a healthy dish with your friends and family. Also, let it be a chance to practice being around food without feeling like you have to eat it all!

    READ NEXT –> 31 Clean Eating Dinner Ideas for the Whole Family

    Low calorie pasta salad pin

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