Enjoy this simple and healthy crepe recipe today with strawberries, blueberries and whipped cream! This easy crepe recipe is all you need to have a great breakfast.
Crepes are easier to make than you think. To make them sweet, I like to add fresh berries and whipped cream. But you can dress them up or dress them down, either way these crepes will not disappoint.
Simple Crepe Recipe
Each crepe is under 100 calories and delicious for breakfast
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Servings: 8 crepes
Calories: 75kcal
Ingredients
- 2 medium eggs
- 2 tsp sugar
- 1/2 tsp vanilla extract
- 1/4 tsp salt
- 1 cup skim milk
- 3/4 cup flour
Instructions
- Blend all ingredients in blender
- Pour 1/4 cups of batter into a skillet sprayed with cooking spray
- Tilt pan around until crepe is thin . (feel free to use a real crepe pan if you have one)
- Fill with fruit of your choice.
Nutrition
Serving: 1crepe | Calories: 75kcal | Carbohydrates: 12g | Protein: 4g | Fat: 1g
READ NEXT–> Low carb protein crepe recipe
4 Comments
I think the calorie count listed with the recipe is too high. I added up the calories of all of the ingredients and get 75 per crepe rather than 93! I am looking forward to try this recipe.
You are right! I just recalculated and got 75. Not sure where the extra 8 calories came from!! Thanks for the heads up.
Simple but delicious! Tasted great and my toddlers loved them too!
Thanks Mel!!